"I happen to believe that you should learn to feed yourself and maybe a few others. ... Instead of shutting down home ec. we should have just expanded it and made everybody take it."
- Anthony Bourdain
Meals for Entertaining Series:
Steak au Poivre This class features some of the instructor's favorite recipes: Steak au Poivre (with guest chef video), Garlic Smashed Potatoes, Roasted Vegetables, Artisan Lettuce Salad appetizer and Bananas Foster à la mode dessert. We’ll reinforce professional techniques with demos followed by hands-on cooking. Come alone or with a friend to share the fun. A materials fee (payable to instructor) covers the cost of food and supplies. Don't eat beef? Tuna is available for a small up-charge. 1 session
If you recently took one of my classes, please provide some feedback on what you liked and what you want me to change.
My husband, Hank, took your class and I have really enjoyed all the meals he has prepared. I don't think I have cooked a meal since the course started. I kow he enjoyed the classes. And I thank you for turning my husband into a great cook. We really have fun and enjoy our meals.
- Donna D., West Hartford, CT
Don's enthusiasm is contagious. Class activities were always well thought out. You won't believe how much you will learn!
- Harry R., Bloomfield, CT
